Schools

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Nutrisolve For Schools

It’s great news that more is being done to ensure our children are adequately nourished. After all, the right food leads to healthy growth, a strong immune system, more energy, increased concentration and retention, maximising the chances of academic success. The correct guideline daily amounts (GDA), calorie levels and nutritional balance are not the only factors that need to be fulfilled. Every child is different, meaning that we must also have the ability to cater for each individual’s specific dietary preferences and restrictions, whether these are a result of allergy/medical requirements or lifestyle choices.

Our School Nutrition Solutions represents a total management system for the nutrition of pupils and the operations of the school kitchen with everything from calorie levels, to stock control to staff tracking combined in one easy to use system.

In short, our system allows schools to cater to limitless individual requirements in the most optimised and cost effective way. It reduces cost and waste and increases choice, efficiency and traceability while saving you 20% on production costs and satisfying the tastes and dietary requirements of each individual pupil.

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No more one-size-fits-all

Despite being in the same dinner queue, all children’s dietary requirements and preferences are different. These varying needs may come as a result of a medical condition, an allergy, or a cultural diversity / lifestyle choice. Ensuring that these needs are identified and met consistently is essential. The process for setting up your school’s Nutrisolve system includes creating a dietary profile for each student. The creation of this profile involves input from the parents and will detail any food exclusions specific to the child. These profiles have a unique identifier that corresponds with the kitchen’s portioning and dish allocation instructions. This ensures that any dish substitutions or alterations will be made ahead of time and served to the child, ensuring complete accuracy and compliance with their pre-determined requirements.

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Seamless Integration

Your Nutrisolve system begins with your existing school menu. This creates a starting point allowing you to view and evaluate the current level of nutrition you are providing to your students. At the click of a button, you can begin adding to your menu. These changes could be the simple addition of fruit / nut portions, completely new dishes or even adjustments to existing recipes in order to increase nutritional value. All of these changes and additions are integrated in to your operation seamlessly by the Nutrisolve system, automatically altering supplier orders, kitchen instructions and nutritional reports. This makes it possible to increase variety and satisfy requirements without heavily impacting logistics and overheads.

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Nutritional Excellence

There are 14 nutrient-based standards that must be complied with when feeding our young people. These include maximum intake levels for fat, saturated fat, salt and added sugars. There are also minimum intake levels for calcium, carbohydrate, fibre and general calorie consumption. Specific guidance is provided to meet diverse dietary needs like food intolerance or allergy and for special schools. Nutrisolve provides the ability to view any students dietary profile which provides an ‘at a glance’ summary of the current level of nutritional fulfillment. This means that a report can be sent to the parents providing them with the remaining nutritional requirements and how these can be satisfied.

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As our nation’s knowledge and awareness of health and nutrition increases, there is a growing requirement to deliver a healthy, well balanced diet to our children. Counting calories, calculating nutritional values, monitoring portions and coordinating this with daily nutritional requirements presents a difficult challenge. Fortunately, Nutrisolve stores all of this data and generates recipes, menus and portioning information delivering complete assurance that nutritional requirements are being met in a traceable fash

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When in action, Nutrisolve knows how many children will be eating and what their personalised menus include. Automatically referencing this information with the exact ingredients and portioning recommendations for each dish along with supplier pack sizes and current in date inventory, means that the system produces precise supplier orders minimising waste and over spend

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Nutrisolve generates comprehensive and easy to follow job sheets ensuring that all prep and cooking tasks are coordinated efficiently.  Breaking down the food production/administration process into simple steps in this way allows tasks to be managed and delegated, easily reducing labour costs and increasing efficiency.

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